Spices, Page 5
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Bay leaf, also called laurel leaf, leaf of the sweet bay tree (Laurus nobilis), an evergreen of the family Lauraceae, indigenous to countries bordering the Mediterranean. A...
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Falafel is a deep-fried ball or patty-shaped fritter made from ground chickpeas, broad beans, or both. Falafel is a traditional Middle Eastern food, commonly served in a pita,...